HTM130 Introduction to Hospitality & Tourism (Welcome to Hospitality) (1)

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Product Description

Table of Content PART 1 THE SPIRIT OF HOSPITALITY Chapter 1 Welcome to the Hospitality Industry Chapter 2 Dynamics of the Hospitality Industry Chapter 3 Hospitality in Asia PART 2 LODGING Chapter 4 Hotel Development in the Asian Region and Beyond Chapter 5 Hotel Management and Operations Chapter 6 Innovations in Hospitality PART 3 FOODSERVICE Chapter 7 Hospitality and the Foodservice Industry Chapter 8 Introduction to Culinary Arts, Pop-up Restaurant Concepts, and Mobile Eating Chapter 9 Beverage Management PART 4 SPECIALIZED SEGMENTS OF THE HOSPITALITY INDUSTRY Chapter 10 The MICE Industry Chapter 11 Global Gaming and Casino Operations Chapter 12 The Shared Economy and Entrepreneurship Chapter 13 Escapist Tourism PART 5 THE FUTURE Chapter 14 The Future of Hospitality Chapter 15 Career Building for Success Chapter 16 (Web) Special Topics - Hospitality and the Covid-19 Pandemic Appendices

Product Specifications

CountryOthers
LanguageEnglish
Import/LocalImport
ISBN9789814922234
Edition TypeRegular Edition
Cover TypeSoft Cover
Year2021

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