"Zao Cai" 糟菜 [Famous Food in Sarawak which use to cook Zao Cai Fen Gan 糟菜粉干] (1)
"Zao Cai" 糟菜 [Famous Food in Sarawak which use to cook Zao Cai Fen Gan 糟菜粉干] (2)

Sell "Zao Cai" 糟菜 [Famous Food in Sarawak which use to cook Zao Cai Fen Gan 糟菜粉干] best price

5
2
ratings
1
sold
MYR 3.99
Ships from
Kuala Lumpur

Product Description

"Zao Cai" is a type of pickled vegetables which is quite famous among the Sarawakians. The taste is sour and use to cook soup or can be use to fried mee hoon. In Sarawak, you can find this dish mostly everyway in the town. But in KL, it is so hard to find this "Zao Cai" 1 packet of Zao Cai is 60gram. Just open it , then cook it.. As simple as ABC... With this packet of Zao Cai, Sarawakians in West Malaysia can now easily cook the famous "Zao Cai Fen Gan" aka "Zao Cai Hong Ngan" (糟菜粉干)...

Product Specifications

Shelf Life12 Months
Preserved Vegetables TypePreserved Mustard Greens
Country of OriginChina
Expiry Date1654444800
Weight60g
Food TypeOthers
Food TypeTraditional

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