Sell Uncle Sun Hainan Chicken Rice Paste 海南鸡饭酱 100g/ Seafood Paste 甘香酱 120g/ Nyonya Steamed Fish Paste 娘惹蒸鱼酱 150g HALAL best price

海南鸡饭酱 100g HAINAN CHICKEN RICE PASTE 100g PES NASI AYAM HAINAN 100g 配料：棕榈油，葱，蒜，水，姜，食用盐，香茅，鸡精块，姜黄，苯甲酸钠，维他命E。 Ingredient: Palm Oil, Onion, Garlic, Water, Ginger, Salt, Lemongrass, Chicken Stock, Turmeric, Sodium Benzoate, Vitamin E. Ramuan/Bahan: Minyak Sawit, Bawang, Bawang Putih, Air, Halia, Garam, Serai, Stok Ayam, Kunyit, Natrium Benzoat, Vitamin E. 1. Mix well 500g rice with 500ml water and 100g Uncle Sun Chicken Rice Paste. 将洗好的500克的米，500毫升的水和100克的Uncle Sun海南鸡饭酱搅拌均匀。 Bersihkan 500g nasi, kemudian tambah 500ml air dan 100g Uncle Sun Pes Nasi Ayam, kacau rata. 2. Cook the rice. Served well. 放进饭锅煮熟，即可享用。 Masak nasi dan hidangkan. ——————————————————————————————————————————————————————————- 娘惹蒸鱼酱 150g NYONYA STEAMED FISH PASTE 150g PES NYONYA 150g 配料：辣椒， 姜花，香茅，葱，蒜，柠檬，鱼露，味精，食用盐，姜黄，棕榈油，鸡精块，白砂糖，食用醋，苯甲酸钠。 Ingredient: Chilli, Ginger Bud, Lemongrass, Onion, Garlic, Lime, Fish Sauce, MSG, Salt, Turmeric, Palm Oil, Chicken Stock, Sugar, Vinegar, Sodium Benzoate. Ramuan/Bahan: Cili, Halia, Serai, Bawang, Bawang Putih, Limau, Sos Ikan, MSG, Garam, Kunyit, Minyak Sawit, Stok Ayam, Gula, Cuka, Natrium Benzoat. Cooking Method/烹煮法/Cara Penyediaan 1. Pour the 150g Uncle Sun Nyonya Steamed Fish Paste onto a 1000g fish. 将150克的Uncle Sun娘惹蒸鱼酱倒在1000克的鲜鱼上。 Letak 150g Uncle Sun Pes Nyonya atas 1000g ikan. 2. Steam the fish for 10-15 mins. Served while hot. 蒸10-15分钟。即可享用。 Rebuskan ikan selama 10-15 minit. Hidang panas. ——————————————————————————————————————————————————————————- 甘香酱 120g SEAFOOD PASTE 120g PES SEAFOOD 120g 配料：棕榈油，白砂糖，辣椒，蚝油，味精，蒜，葱，水，姜，虾酱，虾米，咖喱粉，香茅，酱油，维他命E，苯甲酸钠。 Ingredient: Palm Oil, Sugar, Chilli, Oyster Sauce, MSG, Garlic, Onion, Water, Ginger, Belacan, Dried Shrimp, Curry Powder, Lemongrass, Soy Sauce, Vitamin E, Sodium Benzoate. Ramuan/Bahan: Minyak Sawit, Gula, Chilli, Sos Tiram, MSG, Bawang Putih, Bawang, Air, Halia, Belacan, Udang Kering, Serbuk Kari, Serai, Kicap Manis, Vitamin E, Natrium Benzoat. Cooking Method/烹煮法/Cara Penyediaan 1. Heat up 50g oil with some curry leaf and chilli padi. 倒入50克的油，适量咖喱叶及指天椒炒热。 Panaskan 50g minyak dengan daun kari dan cili padi. 2. Add in 500g clam & stir-fry awhile. 加入500克啦啦烹炒一小会儿。 Masukkan 500g kerang dan kacau. 3. Add in 120g Uncle Sun Seafood Paste & stir-fry until cooked. (Optional to add in some water if too dry). 倒入120克Uncle Sun甘香酱烹炒至熟。(如果觉得太干，可加入适量的水) Masukkan 120g Uncle Sun Pes Seafood & kacau sehingga dimasak. (Tambah air jika terlalu kering). #海南鸡饭 #酱 #hainanchickenricepaste #pesnasiayamhainan #chicken #ayam #nasiayam #hotselling #yummy #sedap #佳肴 #热卖 #热销 #100g #hainan #海南 #cookingpaste #pesmasak #localfood #malaysia #halal #甘香酱 #seafoodpaste #pesseafood #120g #150g #nyonyasteamedfishpaste #娘惹蒸鱼酱 #pesnyonya #shopeeqsnackscorner #qsnackscorner