Sell HEJIA Premium Grill Bak Kwa Bakkwa Dried Meat Pork Jerky | 合家 上等手工碳烤肉干 best price

💁‍♀️ Treat Your Loved Ones with the Tastiest & Premium Quality of Bak Kwa 🎁 💁‍♀️ 要送礼给身边挚爱就要送 最高品质 最可口的肉干 🎁 Hejia Bak Kwa |合家肉干 🐖 This lunar Chinese New Year Hejia's gonna bring everyone our scrumptious traditionally grilled Bak Kwa! We will be handling all the preparation, processing and producing the meat, grilling, packing and fulfilling orders ☑️Finest Quality of Fresh Meat We are particular on meat selection, processing, marinating and drying, nowadays people are into health concern – less sugar, less oily, less fats. Therefore we will personally oversee the whole production to make sure the every piece of Bak Kwa meets customers’ expectation – Healthy yet remains the taste it should ☑️The Secret Recipe ㊙️ Meat Selection, slicing and drying; every single steps are important. More importantly, is the recipe in used for marinating. Throughout these years, we had invented recipe for Bak Kwa, the after grilled Bak Kwa with the maroon color and rich hint barbeque aroma together with tenderness, sweetness and chewy texture. ☑️Traditionally grilling with Charcoal Every pieces of Bak Kwa will be sizzling over a glowing fire until it spatters and caramelize the tender meat in the all right place. The timing and speed of flipping the meat, the temperature and heat of the charcoal has to be monitoring well too. ☑️Elegant Packaging To ensure the freshness and also for hygienic reason, we will vacuum sealed every single piece of Bak Kwa. All the vacuum sealed Bak Kwa will be packed into resealable aluminium bag too, which is convenient for customers ☑️Thoughtful FREE GIFT Hejia is always considerate, as we want you to enjoy the Bak Kwa without worrying about cleaning your fingers afterwards. Therefore we came out with Hejia Wet Tissue for your convenience ☑️FAQ Delivery – All the orders will be delivered by Appointed Courier Service Packaging – Every single piece of Bak Kwa will be vacuum-sealed and packed into aluminium sealer bag Storage : - Finish the product within 5-7 days after the seal is opened - Store in the refrigerator to extend the shelf life - - 合家肉干 🐖 今年合家要为大伙们带来传统炭烧肉干，来过一个不一样的农历新年 从肉干的生产，处理，腌制与加工，到新鲜碳烤，包装与发货和行销绝不马虎！ ☑️肉类筛选 对于筛选，处理，腌制到烘干都严格把关，加上现代人对食品的少糖少油少脂肪的要求，因此财哥都样样亲力亲为下手监督，为了就是为带给顾客一片片健康却不失肉干该有的味道！ ☑️独门腌制秘方 ㊙️ 肉类筛选，切片，烘干个个步骤都非常重要，绝不可马虎，但比起这一些，更重要的绝对是肉类的腌制。多年研究的腌料绝对是肉干的精髓，烘烤后深红色 多汁 甜美又弹牙，不太硬，不干燥，不油腻，吃了一片还想要一片呢！ ☑️传统炭烧 合家将为炭火炉严谨把关，要为大家烤出香甜味美的肉干。对于每一片烘烤都有它的讲究，对于火候的拿捏，时间的精准，翻烤的速度都不能马虎。每一片都亲力亲为的新鲜烘烤，包装，送出！ ☑️精美包装 合家将会用使用真空包装方式来包装肉干防止腐坏发霉。 真空包装后的肉干将会放入可重复封合袋铝箔袋，以方便大家食用。 ☑️贴心附送 合家也贴心周到，往年吃肉干务必把手指吃得油腻腻，却懒得去洗手而困扰呢？为此，合家附送湿纸巾，以方便大伙尽情食用肉干，吮手指却不担心待会要跑洗手间啦！湿纸巾搽一搽，多方便！ ☑️常见问题 送货 – 所以送货服务我们将交由快递公司来全权包办 包装 – 每一片肉干将会真空包装起来 保存期 - 解开真空袋后请在 5-7天内（正常室内温度）食用完毕 存放 – 储存于正常室内温度 #driedmeat #bakkwa #肉干 #hejia #合家