Malaysia

Weight 100gr old model - new model 130g
- Publishing in Japan
- Date 11/2021 (Because the goods are coming back continuously, there may be a newer date)

Somen Wakodo is made from clean flour, in the production process of noodles, pre-cut 1cm for babies from 5 months, they can eat deliciously!

The advantages of Somen Wakodo for baby food:
- Its special thing is that it does not use salt, ingredients to ensure food safety, and very fast cooking time only takes about 4 minutes to boil.
- The product has pre-cut microfiber only a few cm, very convenient for Mom and baby to use without cutting.
- Somen Wakodo does not contain preservatives, does not contain salt, additives, and is safe for your baby.
- Japanese domestic Wakodo products are off the table. Each package can be processed about a dozen times but is very convenient. 
Calculated too cheap but Mom leisurely.

There are 03 types of Wakodo dry vermicelli for babies:
- Type 5 months: somen noodles are cut short, small and soft like vermicelli:) soft, easy to eat
- Type 9 months: is a small form of pasta
*** Note: somen wakodo is a Japanese domestic product, so the size and shape of noodles / noodles are produced suitable for the weaning age of children in Japan. So mothers should consider and grasp their child's weaning ability to choose noodles / noodles with the right size for children, not necessarily according to the age on the package.
For example: Mother sees that her baby has been 9 months, but the ability to eat raw is not good, you can completely choose 5 months or 7 months to have smaller noodles to help the baby easily eat. More.

How to prepare somen Wakodo:
Boil somen noodles for 3-5 minutes, (can be chopped to suit your baby) 
- Shared with daishi pigeon is the perfect combination 
- Can be fried, or served with soup is also very delicious 
- Ingredients made from flour, with added vitamins and minerals suitable for weaning age from 5 months or more. 
- Somen noodles have been salted
- 5g somen will cook with 150ml of Dashi broth or other broth. Boil for 4 minutes of low heat to cook. 
- Remember to boil somen with boiling water, then cook with broth <3
- Mom can give eggs, vegetables, pork, chicken... depending on your liking as well as your needs.

Suggest the amount of cooking Wakodo dry noodles for babies according to each age:
- Children from 5-6 months: 5g
- Children from 7-8 months: 5-10g
- Children from 9-11 months: 15-20g
- Children from 12 months and older: 20g