Tteok-bokki / Topokki Sauce Powder Franchise Powder Broth Rose Mild Spicy Jjajang Flavor 500g (1)
Tteok-bokki / Topokki Sauce Powder Franchise Powder Broth Rose Mild Spicy Jjajang Flavor 500g (2)
Tteok-bokki / Topokki Sauce Powder Franchise Powder Broth Rose Mild Spicy Jjajang Flavor 500g (3)
Tteok-bokki / Topokki Sauce Powder Franchise Powder Broth Rose Mild Spicy Jjajang Flavor 500g (4)

Sell Tteok-bokki / Topokki Sauce Powder Franchise Powder Broth Rose Mild Spicy Jjajang Flavor 500g best price

0
ratings
MYR 129.64 - MYR 148.16
Ships from
Korea
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Mild taste
spicy taste
very spicy taste
rose sauce

Product Description

This product is genuine product sold in Korea, and if it is fake, I will give you a refund twice as much. Send me a personal message if you have any Korean products you want. Frequently asked questions from customers!​How many servings is 500g?It's about 15 servings for just rice cake, and about 20 servings for adding toppings.​2. Has the product already been released on the market?This is a question that many presidents of delivery companies or tteokbokki companies give. The proportion of sauce in tteokbokki is important,The results vary depending on the cooking process and topping. As for the cooking manual,Naver Talk TalkIf you ask me about it, I'll answer it.ex) The type and amount of rice cake, the additional meat and vegetable toppings, and the cooking time. If you tell me these three things first, I can answer them smoothly!​3. Is it possible to make oem sauce?Food manufacturers (small thoughts) produce and distribute various products other than Papyeong street food.Of course, oem manufacturing is possible, and the procedure is easier with professional counselors. Source Selection Guide Papyeong street food tteokbokki sauce consists of three flavors, so you can enjoy it to suit your taste, men and women of all ages. *Mild: Spicy for children to enjoy*Spicy: Average spiciness that adults can enjoy.* Very spicy: Spicy for enthusiasts who enjoy spicy taste* Rose sauce: Tteokbokki's taste and the moderately spicy and savory taste of the Toowoom style.* Jjajang sauce: The best sweetness and saltiness Cooking method 1. Add 350ml of water and 50g of sauce and bring to a boil.2. Add 250g of rice cake when the water with sauce boils.3. Stir occasionally and heat for about 5 minutes.4. Add several toppings according to your preference.

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