Sell Spices for making crispy spring rolls standard - VMC PHOLYOPHOS best price

Standard, DELICIOUS - VMC POLYPHOS - Silk rolls, silk rolls, sour spring rolls, sausages, pate... are your problems not tough, dehydrated? -If You are having the above problem, please don't worry. But come with us right away, we will help you solve all the worries you are facing. - Vmc - POLYPHOS additives are toughened products, increase brittleness, structure for the product. -Our Products are manufactured according to the standards of the Ministry of Health regulations so please feel free to experience. -Uses: - Create adhesion, increase brittleness instead of borax. - Anti-fat, pH stabilizer, keep the color and taste of the product fresh and delicious. - Limit the growth of harmful microorganisms, keep the color and taste of the product fresh and delicious. - Keep water, help increase the weight of the product up to 8%. 2. Application: - Used for meat and fish processing products such as spring rolls, sausages, tnem, meatballs, sausages... -Quality: - 0.3-0.5% (3-5g for 1 kg of product) -How To use: - Put in the early stage of the grinding process, there is meat and 1/3 ice in the jar. - To maximize the features of the product with the growing temperature after grinding, guaranteed below 120C. Instructions for storage: - In a dry, cool place, away from direct sunlight. - Appearance description: - Fine powder, white color, no strange smell - Specification: 1kg / pack