Sell Somen / udon noodles / salted pasta for babies from 5m + (100g) best price

🍜👶🍜Hakubaku SOMEN NOODLES WITH SALT🍜👶🍜 Age sd: 5m + Date 12/2023 Made in Japan - Hakubaku somen noodles are salted noodles, no additives, made entirely from 100% pure wheat flour. So mothers can be completely assured of processing for babies directly without having to remove the broth. - Small and soft somen noodles and udon fibers are thick and large like Vietnamese vermicelli - This type of noodle has been chopped 2.5cm, soft and smooth, very easy to eat. Good for babies from 5.6 months to 12 months old. - Weight: 100g zipper pocket handy product storage - How to prepare somen Hakubaku noodles is very simple: Mom just needs to boil 100~150ml of water, then cook the noodles for 4 minutes. Depending on the number of months of each baby, there will be different doses of food: - 5.6 months: 5g each time - 7.8 months: 5~10g each time. - 9.11 months: 15~20g each time. - 12 months or more: 20g each time. - Should cook noodles with dashi water combined with the foods your baby likes to have a delicious and nutritious meal. -------------------- 🌷Ben House - Snacks 🌺Safe for babies, quality for mothers 📞0965.517.513