Sell Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking best price
0
ratings
MYR 65.5 - MYR 74.5
Ships from | Indonesia |
---|---|
B5 | Soft Cover Hard Cover |
Product Description
Detail product:
Title: Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
Author: Samin Nosrat, Wendy MacNaughton
Year: 2017
Language: English
Pages (biblio/tech): 539 Page
Specification
- Reprint BOOK (NO ORI)/ REPRODUCTION
- White BOOK CONTENT
- Bookpaper PAPER
- Laminated COLOR BOOK COLOR
- Honeing REQUEST VolUEST HARD COVER CAN ALSO
Nb: Work time Approximately 1 day depending on many orderan
If you want to ask me- ask other books can also just chat ya Thank you: -)
Product Specifications
Language | English |
---|---|
Edition Type | Regular Edition |
Import/Local | Import |
Cover Type | Soft Cover & Hard Cover |
Year | 2017 |