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Preparation and Storage Cooking Guidelines Hob - From Ambient 1 Add 500g of Spaghetti into 5 litres of boiling water. 2 Add salt and oil into water to preference. 3 Cook for 11 - 13 minutes. 4 Drain water & serve with Prego pasta sauce. Recipes Spaghetti Bolognese Ingredients: (Serves 3-4 People) 1 can/ 350g jar/ 1/2 jar 680g Prego® Traditional pasta sauce 200g Spaghetti (cook according to instructions on packet) 3 tbsp olive oil 250g minced beef or chicken 1/2 yellow onion, diced 1/4 carrot, diced 5 button mushrooms, quartered - optional Salt and pepper Preparation: 1. Cook-It: Heat olive oil. Stir fry minced beef or chicken until nicely browned. Next, add onion, carrot & mushrooms, and stir until fragrant. 2. Prego-It: Pour Prego® Traditional pasta sauce - stir and simmer for 5 minutes (A little water, salt and black pepper can be added to preference). 3. Enjoy-It: Serve Bolognese sauce over cooked Spaghetti and enjoy! Storage Store in a cool, dry place, avoid direct exposure to sunlight.