Sell Mauripan Men 500g / Mauri Dry yeast / Yeast blooming best price

HSD: 11/2021 Dry yeast Dried yeast is used for breads with a sugar ratio of 0% - 8% compared to the flour weight. User manual **** Method 1: When using water at room temperature Step 1: Put the flour, dry ingredients and Mauri dry yeast in the bowl, mix well at slow speed Step 2: Add water and beat the dough until the dough comes. The next steps are normal **** Method 2: When using ice or ice Step 1: Mix the dry ingredients well, except Mauri dry yeast. Pour water in and mix until water is evenly absorbed (30-60 seconds). Step 2: Add Mauri yeast and mix until the dough comes. The next steps do as usual. Usage rate The rate of use 1-2% on the weight of the powder, depending on the individual process of each production facility such as mixing time, brewing time, sugar ratio, type of additives used... Packing Mauri dry yeast is packaged in a 500 gram vacuum aluminum bag, 20 packs / 10 kg plastic. Mauri dry yeast is packaged depending on the size due to the needs of industrial cake production. Products are sold under the brands Mauripan, Fermipan, Pinnacle, Prime