Sell Konjac Variety - 200g / Nakaki Variety - 1kg (LowCarb / Keto / Diabetic Friendly) best price
5
214
ratings
736
sold
MYR 36
Ships from | Kuala Lumpur |
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Type Of Konjac | Fettuccine/Koayteow Linguine Capellini Vermicelli/Beehoon Nakaki Konjac Rice Nakaki Konjac Ramen Nakaki Konjac Pasta |
Product Description
Ingredients :-
Water, Konjac Flour, Unbleached Oat Fiber, Calcium Hydroxide
- Nutrition Fact per 100g -
Energy : 14 kcal
Fiber : 3.4 gr
Carbohydrate : 1.6gr
Protein 0.33 gr
Calcium : 4.8 mg
Fat : 0
Total Sugar : 0
Cholesterol : 0
° Zero Sugar
° Zero Fat
° Zero Cholesterol
° Zero MSG
° Zero Gluten
° Low Carbs
° Low Glycemic Index
° Low Calorie
° High Fiber
Food made from Konjac roots has been consumed in Japan for more than 1,500 years. People in Malaysia have been consuming Konjac roots as desserts, in a form of Konnyaku Jelly.
According to studies by US National Library of Medicine, Glucomannan can significantly lower total cholesterol, LDL cholesterol and triglycerides.
European Food Safety Authority concluded that there is a favourable cause and effect relationship between consumption of glucomannan with the reduction of body weight and maintenance of normal blood cholesterol.
Ketomee is made of water and Glucomannan from Konjac/Shirataki.
It is suitable for those who are on low-carbohydrate diet, Atkins diet, Keto diet, those who want to maintain healthy weight and diabetic patients.