Product Description
PATI DELIMA HALAWATUSSUNAH
KELEBIHAN PATI DELIMA HALAWATUSSUNAH:
1. Mengawal & menstabilkan paras kolestrol
2. Kaya dengan sumber vitamin
3. Melancarkan peredaran darah untuk keperluan sel2 badan
4. Mengeluarkan angin & asid dalam badan (mencegah penyakit gastrik dan kanser usus)
5. Mencerdaskan minda & otak kanak-kanak
6. Membuang asid urik dlm sendi untuk meredakan penyakit gout
7. Proses sistem penghadaman lancar
8. Membakar kalori dengan cepat & membuang lemak-lemak berlebihan
9. Mencegah “morning sickness”, mengelakkan rasa mual (semasa hamil) & melegakan masalah pening kepala
10. Mencantikkan & mencerahkan kulit
11. Mengawal paras gula didalam badan
12. Boleh menghilangkan batuk & kahak
13. Mencegah ketidak suburan/kemandulan dan meningkatkan tenaga batin
14. Mencegah alzheimer & nyanyuk di kalangan orang tua
CARA PENGAMBILAN PATI DELIMA HALAWATUSSUNAH:
Makan 1 sudu pati delima pada waktu pagi sebelum makan dan 1 sudu pada waktu malam sebelum makan malam. Sebaiknya diamalkan 2 kali sehari. *bagi yang ingin mengurangkan rasa masam boleh juga campurkan pati delima dengan setengah gelas air dan minum seperti jus.
CARA PENYIMPANAN YANG DISYORKAN:
lindungi dari cahaya matahari & kelembapan
KANDUNGAN PATI DELIMA HALAWATUSSUNAH:
Kaya dengan Zat Sodium, Riboflavin, Thiamine, Niacin, Vitamin C, Kalsium dan Forsforus.
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PATI DELIMA HALAWATUSSUNAH
BENFITS OF PATI DELIMA HALAWATUSSUNAH:
1. Control & stabilize cholesterol levels
2. Rich in vitamin sources
3. Improves blood circulation for the needs of the body's cells
4. Removes trapped gas & acid in the body (prevents gastric and bowel cancer)
5. Enlighten the minds & brains of children
6. Remove uric acid in the joints to relieve gout
7. Smoothen the digestive system
8. Burn calories & get rid of excess fat
9. Prevent morning sickness, prevent nausea (during pregnancy) & relieve dizziness
10. Beautify & brighten skin
11. Control the level of sugar in the body
12. Can treat cough & phlegm
13. Prevent infertility & increase inner energy
14. Prevent Alzheimer's & senility in the elderly
HOW CONSUME PATI DELIMA HALAWATUSSUNAH:
Consume 1 tablespoon of Pati Delima Halawatussunah in the morning before meals and 1 tablespoon in the evening before dinner. It is best to practice 2 times a day. * for those who want to reduce the sour taste can mix Pati Delima Halawatussunah with half a glass of water and drink like a juice.
HOW TO STORE:
protect from sunlight & store at room temperature.
INGREDIENTS OF PATI DELIMA HALAWATUSSUNAH:
Rich in Sodium, Riboflavin, Thiamine, Niacin, Vitamin C, Calcium and Forsforus
