Groceries Premium pack AjiDo Sushi DIY Set / Kimbap DIY Set (Halal) (1)
Groceries Premium pack AjiDo Sushi DIY Set / Kimbap DIY Set (Halal) (2)
Groceries Premium pack AjiDo Sushi DIY Set / Kimbap DIY Set (Halal) (3)
Groceries Premium pack AjiDo Sushi DIY Set / Kimbap DIY Set (Halal) (4)
Groceries Premium pack AjiDo Sushi DIY Set / Kimbap DIY Set (Halal) (5)
Groceries Premium pack AjiDo Sushi DIY Set / Kimbap DIY Set (Halal) (6)
Groceries Premium pack AjiDo Sushi DIY Set / Kimbap DIY Set (Halal) (7)

Sell Groceries Premium pack AjiDo Sushi DIY Set / Kimbap DIY Set (Halal) best price

0
ratings
MYR 65.37
Ships from
Kuala Lumpur
Variation
PKT

Product Description

Hello! Welcome to our online store~Thank you for your interest in our products. All goods in the store are available You can order directly to the line. We attach great importance to the quality of our products and attach great importance to customer experience. I hope that you buy a satisfactory product customer satisfaction is our forever goal. We have a lot of discount activities in the later period of our store. Welcome to follow us. FantaSea SUSHI DIY Set - all in 1 kit to satisfy your sushi craving! Now this is a COMPLETE SET for you to make sushi at home with your kids! This sushi set is good for 4-5 people, for a nice full meal. You can do it for picnic too! All you need to prepare is just your favorite filling (crabstick, cucumber, tamago, etc) The balance ingredients we have already got you covered! ;) HAVE FUN PLAYING/MAKING SUSHI WITH YOUR FAMILY !! EACH SET CONTAINS: 1. 250 gm premium sushi rice 2. 10 pcs of full cut Yaki nori (roasted seaweed mat) 3. 80 ml of premium sushi vinegar (halal) 4. Bamboo mat & rice paddle 5. 2.5 gm of wasabi (5 bags) 6. 2.5 gm of shoyu (5 bags) Preparation steps (You may also refer to the pictures ;)) 1. Cook the premium japanese rice and put it to a bowl. 2. Slowly pour the sushi vinegar (whole bottle) into the rice equally. 3. Stir the rice using the paddle to mix the rice. Do not smear the rice. Let it rest for 5 minutes and stir again. Repeat 3 times. 4. Fold the seaweed into half and cut the seaweed into 2 using a knife. 5. Spread the sushi rice equally onto the seaweed. Leave around 2cm space at the top. 6. Put your favourite toppings onto the rice (cucumber, tamago, crabstick, etc) 7. Roll the bamboo mat over until the boarder of the rice. Press with force with your fingers to shape the sushi roll into square shape. 8. Release the bamboo roll. 9. Roll over the bamboo mat again. This time roll until the last section of the seaweed is stuck onto the sushi roll. Press to shape the sushi roll into square shape. 10. Sprinkle the knife with some water (to help cutting). Cut the sushi roll to your desired length. TIPS Put some mayonnaise/margarine onto your glove so the rice does not stick to the glove when you handle the rice.

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