Sell Fresh Cili Hijau / Green Chili / 青辣椒 (150g ±) | BRG FRESH best price

During FMCO period, currently we only provide Klang Valley area (Kuala Lumpur / Selangor) **Not included ❌❌❌ at the moment (Putrajaya /Cyberjaya /Hulu Langat /Semenyih /Bangi /Dengkil /Sepang /Teluk Panglima Garang /Jenjarom /Banting) Shipping Flat Rate : RM12 Basket price : RM 50 discount RM 3.00, RM 75 discount RM 6.00, RM 90 Free shipping OUTSIDE KLANG VALLEY / SELANGOR currently not available, coming soon will update again Chat us for special quotations if u need bulk order for your business. "Fresh Chilies will keep 2-3 weeks when stored whole and unwashed in a plastic bag in the refrigerator, and when dried, it can be ground and used as a spice for up to one year. Chili can be used in both raw and cooked applications such as stir-frying, frying, and sautéing. They can be halved and tossed into soups, stews, and curries for added heat. Chilies are also popularly used in stir-fries, noodle dishes, and salads, or the peppers are ground with a mortar and pestle to make the famous paste known as sambal. Sambal is a condiment typically served over rice, meat, cooked vegetables, or mixed into soups, but it can also be used over any preferred dish. Chili pairs well with flavorings such as garlic, lemongrass, ginger, and lime leaves, meats such as poultry, pork, beef, and duck, seafood, fried rice, carrots, cucumber, and tomatoes."