Clay tea 13 flavors (1116) (1)
Clay tea 13 flavors (1116) (2)
Clay tea 13 flavors (1116) (3)
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Sell Clay tea 13 flavors (1116) best price

0
ratings
MYR 15.42
Ships from
Vietnam

Product Description

**** How to cook beauty tea: Reference quantity for 7~8 cups (300ml bottle). 1- 10g snow swallow 2- 30g bodhi (pearing snow). 3- 30g peach resin. 4- 20g goji berries. 5-10G chia seeds. 6-30G dry lotus seeds 7-50G longan. 8-50G red apple. 9-10G snow mushrooms. 10-10G cordyceps 11- 10g pineapple leaves 12-20G sliced apple 13- rock sugar - Snow swallow, peach resin, linden: soak for 5 hours - 15 hours. Soak a lot of water, soak each type separately. Rinse, remove impurities, remove dry. - Dry lotus seeds (no need to soak), wash them, and simmer to soften. Rinse. Or use fresh lotus seeds for faster but better taste. - Snow mushroom soaked for 10 minutes, rinse. - Red apple, longan, goji berries wash lightly. - chia seeds soak for 10 minutes, let them bloom. - Take about 1.5 liters of water, boil with 300g of sugar (alum sugar). Add pineapple leaves to fragrant. - Cook longan, red apple, lotus seeds (fresh lotus seeds, cook before removing sugar). 10 minutes - Add peach resin, bodhi and cook for 5 minutes. - Add snow swallow, goji berries, snow mushrooms to cook for 5 minutes. Add 1'fast cooking chia seeds. - Turn off the heat to cool, taste better when used cold. **** Shelf life from 3 months - 12 months depending on the raw materials

Product Specifications

Shelf Life6 Months

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