Product Description
Koreans traditionally excels in a number of spicy stew varieties. Here what you see is a fresh spicy stew stock for making instant Korean stew soup. Freshly packed in 140g, this spicy stew stock is a product by the well known Korean conglomerate CJ – Cheiljedang. The stock is made of a range of ingredients including meat and seaweed.
How to Use:
1. Pour 700c water into a pot. Add a pouch of spicy stew stock and stir up.
2. Put all ingredients except cheese and then boil on high heat
3. When it starts boiling, reduce the heat to medium and boil for 4 minutes.
4. Add cheese and boil for one minute.
Storage:
Once opened, keep refrigerated and do not exceed best before date.
Product Detail
Brand: CJ - Cheiljedang
Size: 140g
Country: Korea
Allergens: Soy, Anchovy, Bonito
Nutrition (Per 100g)
Nutrition: 100g
Salt: 4.4g
Protein: 5g
Fat: 7g
Energy: 596kj/142kcal
Carbohydrate: 15g
#seasoning #paste #tofu
