Chingu Topokki Halal Ttebokki With Sos (1)
Chingu Topokki Halal Ttebokki With Sos (2)
Chingu Topokki Halal Ttebokki With Sos (3)
Chingu Topokki Halal Ttebokki With Sos (4)
Chingu Topokki Halal Ttebokki With Sos (5)
Chingu Topokki Halal Ttebokki With Sos (6)

Sell Chingu Topokki Halal Ttebokki With Sos best price

5
2
ratings
3
sold
MYR 13
Ships from
Kuala Lumpur
Type
1pack 270grm

Product Description

CHINGU TOPOKKI (100% Halal Muslim Product) Details of Product :  30 pieces small bite size topokki 270g  1 pack homemade spicy sauce  Serving size per pax 1-2 person  Easy to cook take 5 min only and have instruction.  Can add whatever you want, eg: cheese, sausage, egg, fishcake, instant noodle, vegetables and so on.  Halal certified imported topokki from Korea  Sauce are made from halal ingredients. Muslim homemade  Do not have Halal JAKIM yet. Approval still under process and it’s time consuming. However, its 100% halal & safe to eat  INGREDIENTS HALAL-Rice, sugar, chili powder, chilli sauce, water, salt.  it’s not too spicy as samyang. More to sweet & spicy. Everyone can eat it.  Expired Date :Put in fridge: Can last up 3 months , Room temperature: Can last up 1 month HOW TO COOK ? 1) Wash topokki with tap water 2) Boil topokki with water for 10 minutes 3) Pour out the water 4) Pour sauce into the frying pan & add a little bit of water (Around 5 table spoon) 5) Put the topokki and cook it for 5 minutes 6) You can add on ramen, megi, pepper flakes, cheese, sausage, boil eggs and fishcake as well while cooking

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